*  Exported from  MasterCook Mac  *

              Strawberries dipped in chocolate and biscotti

Recipe By     : The Denver Post 6/25/97
Serving Size  : 6    Preparation Time :0:00
Categories    : Chocolate                        Strawberries

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      ounces        bittersweet chocolate -- (Ghiradelli)
   1      long          biscotti -- your choice
   1      quart         large strawberries (unhulled) -- rinshed and dried

Melt the chocolate in a bowl over hot water or using the microwave melting
directtions on the package. Turn the biscotti into crumbs by taking a rolling
pin to it after you've placed it in a heavy-duty plastic bag. Holding onto the
hull, dip wach berry into the melted chocolate to cover helf the berry, then
into the crumbs. Set on a sheet of waxed paper until the chocolate is firm.

                   - - - - - - - - - - - - - - - - - - 


Per serving (excluding unknown items): 99 Calories; 10g Fat (76% calories from
fat); 2g Protein; 5g Carbohydrate; 0mg Cholesterol; 3mg Sodium Food Exchanges:
2 Fat; 1/2 Other Carbohydrates