*  Exported from  MasterCook Mac  *

                             CANDY SHOP PIZZA

Recipe By     : 
Serving Size  : 12   Preparation Time :0:00
Categories    : Cookies

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/2  cups          All-purpose flour
     1/2  teaspoon      Baking soda
     1/2  teaspoon      Salt
  10      tablespoons   Butter  -- softened
     1/2  cup           Granulated sugar
     1/2  cup           Firmly packed brown sugar
   1                    Egg
     1/2  teaspoon      Vanilla extract
   1      package       semi-sweet chocolate chips -- divided
     1/2  cup           Peanut butter
   1      cup           Cut-up fruit  -- such as
                        and strawberries  -- (opt)
   1      cup           Chopped candy bars  -- such as
                        CRUNCH bars  -- BUTTERFINGER bars, A
                        bars  -- GOOBERS and

Preheat oven to 375'F. In small bowl, combine flour, baking soda and salt;
set aside.

 In large mixer bowl, beat butter, granulated sugar and brown sugar until
creamy. Beat in egg and vanilla extract. Gradually beat in flour mixture.
Stir in 1 cup Nestle Toll House semi-sweet chocolate morsels. Spread batter
in lightly greased 12" to 14" pizza pan or 15 1/2x10 1/2" jelly-roll pan.
Bake 20-24 minutes or until lightly browned.

 Immediately sprinkle remaining 1 cup semi-sweet chocolate morsels over
crust; drop peanut butter by spoonfuls onto morsels. Let stand 5 minutes or
until soft and shiny. Gently spread chocolate and peanut butter over crust.
Top with fruit and candy. Cut into wedges. Serve warm.

 Makes about 12 servings.

                   

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