*  Exported from  MasterCook  *

                            Apple Crisp Pizza

Recipe By     : Sue Klapper
Serving Size  : 12   Preparation Time :0:40
Categories    : Apples

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        pie crust  (9 inch) -- double crust
     2/3  cup           sugar
   3      tablespoons   flour
   1      teaspoon      cinnamon
   4      medium        baking apples -- peeled, sliced
                        ***topping***
     1/2  cup           flour
     1/3  cup           brown sugar
     1/3  cup           rolled oats
   1      teaspoon      cinnamon
     1/4  cup           butter or margarine -- softened
     1/2  cup           caramel ice cream topping
                        vanilla ice cream -- optional

Roll pastry to fit a 12 inch pizza pan; fold under or flute the edges.  Combine sugar, flour and cinnamon in a bowl. Add apples and toss.  Arrange the apples in a single layer in a circular pattern to completely cover pastry.  Combine the first five topping ingredients; sprinkle over apples. Bake at 350 for 35 to 40 minutes or until apples are tender.
 Remove from the oven and imemdiately drizzle with caramel topping.  Serve warm with ice cream if desired.  Source: Taste of Home Magazine.





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