*  Exported from  MasterCook  *

                              BANANA CREAM.

Recipe By     : 
Serving Size  : 4    Preparation Time :0:00
Categories    : Dessert

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  75       g            3 oz dried, no soak apricots
   2                    Ripe bananas.
 300       g            10 oz low fat yogurt.

  Chop up the apricots and divide between four bowls. Puree the bananas with
  the yogurt in a blender. Divide the yogurt mixture between the bowls.
 


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