---------- Recipe via Meal-Master (tm) v8.02
 
      Title: FRUITY GREEN SALAD
 Categories: Salads, Fruits, Kooknet
      Yield: 8 servings
 
----------------------------------DRESSING----------------------------------
      3 tb Sugar
      2 tb Apple Cider Vinegar
    1/4 ts Dry Mustard
    1/8 ts Salt
    1/4 c  Vegetable Oil

-----------------------------------SALAD-----------------------------------
     20 oz Bundles Fresh Spinach
      1 c  Fresh Blueberries
      3    Oranges
    1/2 c  Pecans or Slivered Almonds
 
  Combine sugar, vinegar, dry mustard, salt and oil in a small mixing bowl.
  Set aside. Break off stems from spinach leaves. Wash;drain in colander. Dry
  on paper towels. Tear spinach into bite-sized pieces and place in a salad
  bowl. Wash blueberries; drain. Meanwhile, peel and section oranges; cut
  into thirds. Add oranges, blueberries, and nuts to spinach. Pour dressing
  over salad. Toss lightly to mix.
  
  Source: Medford Mail Tribune, 21 June 1994 Typed by Katherine Smith
 
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