*  Exported from  MasterCook  *
 
                          HERSHEY'S BEST BROWNIES
 
 Recipe By     : 
 Serving Size  : 36   Preparation Time :0:00
 Categories    : Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1       c            Butter or margarine
    2       c            Sugar
    2       ts           Vanilla extract
    4                    Eggs
      3/4   c            Hershey’s Cocoa -- OR...
                         -Hershey’s European Style
                         -Cocoa
    1       c            All-purpose flour
      1/2   ts           Baking powder
      1/4   ts           Salt
    1       c            Chopped nuts (optional)
 
   Heat oven to 350 degrees Fahrenheit. Grease
   13x9x2-inch baking pan. In large microwave-safe bowl,
   place butter. Microwave at HIGH (100%) 2 to 2-1/2
   minutes or until melted. Stir in sugar and vanilla.
   Add eggs, one at a time, beating well with spoon after
   each addition. Add cocoa; beat until well blended. Add
   flour, baking powder and salt; beat well. Stir in
   nuts, if desired. Pour batter into prepared pan. Bake
   30 to 35 minutes or until brownies begin to pull away
   from sides of pan. Cool completely in pan on wire
   rack. Cut into bars. About 36 brownies.
   
   Hershey’s is a registered trademark of Hershey Foods
   Corporation. Recipe may be reprinted courtesy of the
   Hershey Kitchens.
   
   Meal-Master compatible format by: Karen Mintzias
  
 
 
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