*  Exported from  MasterCook  *
 
                          WALNUT RASPBERRY BROWNIE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Brownies                         Chocolate
                 Nuts                             Fruits
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    3                    Unsweetened chocolate sqs
      1/2   c            Crisco
    3                    Eggs
    1 1/2   c            Sugar
    1 1/2   ts           Vanilla
      1/2   ts           Salt
    1       c            Flour
    1 1/2   c            Walnuts -- chopped
      1/3   c            Raspberry jam
 
   Melt chocolate and Crisco over warm water; cool
   slightly. Blend together eggs, vanilla, sugar and
   salt; stir in chocolate mixture, then flour. Fold in
   walnuts. Turn into well greased 8-inch square pan.
   Bake at 325~ for about 40 minutes. Spoon jam over hot
   brownies; spread carefully. Let cool. Top with Velvet
   Chocolate Glaze.
  
 
 
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