---------- Recipe via Meal-Master (tm) v8.02
  
       Title: HERSHEY'S BLONDIES
  Categories: Brownies, Chocolate
       Yield: 15 servings
  
       6 tb Butter
     3/4 c  Light brown sugar
       1    Egg
       1 tb Milk
       1 ts Vanilla
       1 c  Flour
     1/2 ts Soda
     1/8 ts Salt
      10 oz Chocolate chunks or chips
     1/2 c  Nuts; chopped (opt)
  
   Mix flour, soda and salt, set aside. Cream butter, sugar, brown sugar
   and vanilla. Add flour mix and beat until creamy. Add chocolate chips
   and nuts if desired. Bake in 9x9″ pan at 350~ for 20-25 minutes.
  
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