*  Exported from  MasterCook Mac  *
 
                          Hershey’s Best Brownies
 
 Recipe By     : Julie Gleitsmann <julie@cynosure.com>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Bars and Squares
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      c             butter or Margarine
    2      c             Sugar
    2      ts            Vanilla extract
    4                    Eggs
      3/4  c             Hershey’s Cocoa or European Style Cocoa
    1      c             All-purpose flour
      1/2  ts            Baking powder
      1/4  ts            Salt
    1      cup           chopped nuts (optional)
 
   Heat oven to 350 degrees Fahrenheit. Grease 13x9x2-inch baking pan. In
   large microwave-safe bowl, place butter. Microwave at HIGH (100%) 2 to
   2-1/2 minutes or until melted. Stir in sugar and vanilla. Add eggs,
   one at a time, beating well with spoon after each addition. Add
   cocoa; beat until well blended. Add flour, baking powder and salt;
   beat well. Stir in nuts, if desired. Pour batter into prepared pan.
   Bake 30 to 35 minutes or until brownies begin to pull away from sides
   of pan. Cool completely in pan on wire rack. Cut into bars. About 36
   brownies.
 
   Hershey’s is a registered trademark of Hershey Foods Corporation .
   Recipe may be reprinted courtesy of the Hershey Kitchens.
 
   From: Dan Klepach                     Date: 13 Nov 95
 
                    
 
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