---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Chewy Gooeys
  Categories: Cakes, Chocolate
       Yield: 40 servings
  
       1 pk German chocolate cake mix
     3/4 c  Margarine; melted
     2/3 c  Evaporated milk
       1 c  Pecans; coarsely chop
      14 oz Caramels
       6 oz Chocolate chips
  
   Grease and flour 13x9″ pan. Preheat oven to 350~. Blend
   cake mix, margarine, 1/3 cup evaporated milk, and pecans,
   just until moistened. Press 1/2 the dough into the bottom
   of the pan. Bake 6-8 minutes. Melt caramles and the
   remaining evaporated milk in top of double boiler. Sprinkle
   chocolate chips over top of baked cake mix. Spread with
   melted caramel mixture. Take small pieces of the remaining
   dough and pat then flat between your hands. Lay these flat
   pieces over caramel layer. Caramel will not be completely
   covered. Bake 15-18 minutes. Cool and cut.
  
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