---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Chocolate and Cherry Ring
  Categories: Cheesecakes, Chocolate
       Yield: 12 servings
  
       2 c  Flour
     3/4 c  Sugar
       1 ts Baking soda
       1 ts Cinnamon
     1/8 ts Salt
       2    Eggs; beaten
     1/2 c  Oil
       2 ts Vanilla extract
       1 cn Cherry pie filling; (21 oz)
       1 c  Semi-sweet chocolate pieces
            ; (6 ozs)
       1 c  Walnuts; chopped
            Powdered sugar
  
      In a large bowl, stir together flour, sugar, baking
   soda, cinnamon and salt.
      In another bowl, combine eggs, oil and vanilla; add to
   flour mixture, and mix well. Stir in cherry pie filling,
   chocolate chips and nuts.  Turn mixture into a greased and
   floured 10″ fluted tube pan. Bake at 350` for 1 hour.
   Cool in pan on a wire rack. Remove from pan, and sift
   powdered sugar on top. (12-14 servings)        Wis/Gramma
  
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