---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Moist & Rich Chocolate Cake
  Categories: Cheesecakes, Chocolate
       Yield: 1 servings
  
       1 c  Oil
       1 c  Buttermilk
       2    Egg yolks
       1 ts Vanilla
       2 c  Sugar
     1/2 c  Cocoa
     1/4 ts Salt
       2 c  Flour
       1 tb Soda water
       1 c  Boiling water
  
   eat oil, buttermilk, yolks, and vanilla.  Add sugar, cocoa,
   salt, flour, and soda.  Add boiling water. Bake in 9x12″
   pan one hour at 325 degrees. This is a “finger cake” - no
   icing needed.  Great for lunchboxes.
  
 -----

Plain Text Version of This Recipe for Printing or Saving