---------- Recipe via Meal-Master (tm) v8.05
       Title: Oatmeal Chocolate-Chip Cake
  Categories: Cheesecakes, Chocolate
       Yield: 1 servings
   1 3/4 c  Boiling water
       1 c  Uncooked oatmeal
       1 c  Brown sugar
       1 c  Granulated sugar
     1/2 c  Margarine
   1 3/4 c  Unsifted flour
       3 tb Milk
     1/2 ts Baking soda
       2 tb Cocoa
       1    Chocolate chips
            =(mini chocolate chips )
       1 c  Chopped walnuts
       3    Eggs
     1/2 ts Salt
   Pour boiling water over oatmeal; let stand at room
   temperature for 15 minutes.  Add sugars, milk, margarine,
   eggs and beat well..  Add flour, soda, salt, cocoa and mix
   thoroughly.  Add half of chocolate chips and blend in.
   Pour into greased 9x13 inch pan.  Sprinkle remaining
   chocolate chips and walnuts on top.  Bake at 350 degrees
   for 40 minutes.
   Note:  doesn't need icing, sweet enough. But I have also
   sprinkled confectioner’s sugar atop it or drizzled
   chocolate over it.  Jeanne jeannepie@aol.com JM