---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Heavenly Chocolate Mousse Cake
  Categories: Cakes, Chocolate
       Yield: 12 servings
  
       1 lb Butter
       1 c  Sugar + 2 tb
       1 c  Strong coffee + 2 tb
      12 oz Bittersweet chocolate
       4 oz Unsweetened chocolate
       8 lg Egg
  
   Recipe by: Sue Klapper - KCXJ08A
   Preparation Time: 1:00
   Preheat oven to 350.  Grease and flour 9″ springform pan.
   In heavy saucepan, over low heat, combine first 5
   ingredients and cook, stirring, until melted.  Remove from
   heat.  In separate bowl, beat eggs.  Stir into chocolate
   and pour into pan.  Bake 50 - 60 minutes.  Serve at room
   temperature.
  
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