---------- Recipe via Meal-Master (tm) v8.05
       Title: Chocolate Irish Potato Cake
  Categories: Cakes, Chocolate
       Yield: 12 servings
       2    Butter; softened
   1 1/2 c  Granulated sugar
       4 oz Unsweetened chocolate
       1 c  Mashed potatoes
       1 tb Instant coffee or expresso
       4    Eggs
   1 1/2 c  Flour
       2 ts Baking powder
     1/2 ts Salt
       1 c  Irish creme liqueur
            Powdered sugar
   1. Preheat oven to 350F. In a large bowl, beat together
   butter and granulated sugar with an electric mixer on
   medium speed until light and fluffy, 1 to 2 mins. Beat in
   melted chocolate, mashed potatoes, and coffee powder until
   well blended. Add eggs, one at a time, beating well after
   each addition.
   2. Sift together flour, baking powder, and salt. Beat into
   chocolate mixture alternately with Irish liqueur just until
   combined. Turn batter into well-greased 12-cup bundt pan.
   3. Bake 45 to 50 mins, or until a cake tester inserted in
   center comes out clean. Let cake cool in pan 15 mins, then
   unmold onto a wire rack and let cool completely. Sift
   powdered sugar over top of cake before serving.