---------- Recipe via Meal-Master (tm) v8.04
  Categories: Cakes, Chocolate
       Yield: 1 servings
       2 c  Flour
     1/2 ts Salt
       1 ts Baking powder
       1 ts Baking soda
       8 tb Cocoa
       1 c  Sugar
     3/4 c  Lite or cholesterol-
       1 x  Free mayonnaise
       1 c  Water
       1 ts Vanilla
   Mix together dry ingredients in a bowl. Add remaining
   ingredients and mix on high speed with electric mixer
   for 3 minutes. Pour into pan (one 9x13 or two 8
   layers) sprayed with nonstick coating and bake at 350
   degrees for 30 minutes. NOTE: from the teacher that
   submitted this. “We also bake it in ice cream cones,
   30 seconds each in the microwave; top with ice cream.”