MMMMM----- Recipe via Meal-Master (tm) v8.01
  
       Title: Bavarian Spice Chocolate Cake
  Categories: Cakes, Chocolate, Spicy
       Yield: 16 servings
  
       1 pk Pillsbury Plus Devil’s Food
            -Cake Mix
       1 ts Cinnamon
     1/2 ts Nutmeg
       1 c  Cold mashed potatoes
     1/2 c  Butter, softened
     1/2 c  Water
       3    Eggs
            Glaze:
     1/2 c  Semi-sweet chocolate chips
       1 tb Butter
       2 tb Milk
     1/2 c  Powdered sugar
  
   Info:  posted by Perry Lowell, GOURMET, June 1993 unknown origin,
   perhaps Pillsbury
   
   Cake:
   
   Heat oven to 350 degrees (F).  Grease and flour a 12-cup fluted tube
   pan.
   
   In large bowl, blend cake mix, cinnamon, nutmeg, potatoes, butter,
   water, and eggs until moistened. Beat 2 minutes at highest speed.
   
   Pour into prepared pan.  Bake at 350 degrees (F) for 40-50 minutes.
   Cool upright in pan 25 minutes;  invert onto serving plate.  Cool
   completely.
   
   In small saucepan, blend chocolate chips, 1 Tablespoon butter and
   milk over low heat until chocolate melts, stirring constantly. Remove
   from heat; stir in powdered sugar until smooth. (If needed, add a few
   more drops of milk for desired consistency.) Spoon over top of cake,
   allowing some to run down the sides.
   
   Garnish as desired.
   
   Makes 16 servings.
  
 MMMMM

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