---------- Recipe via Meal-Master (tm) v8.02
  
       Title: CHOCOLATE UPSIDE DOWN CAKE
  Categories: Cakes
       Yield: 1 servings
  
       2 oz Chocolate squares
   1 1/3 c  Sweetened condensed milk
   1 1/2 c  Sifted cake flour
     1/4 ts Salt
       2 ts Baking powder
       6 tb Shortening
       1 c  Sugar
       2    Eggs, well beaten
       1 ts Vanilla
     1/2 c  Milk
  
   Melt chocolate, add condensed milk and mix well.  Line greased pans with
   paper and grease paper.  Pour chocolate mixture into pans and cool.  Sift
   flour, salt and baking powder together.  Cream shortening with sugar until
   fluffy.  Add eggs and vanilla and beat thoroughly.  Add sifted dry
   ingredients and milk alternately in small amounts, beating thoroughly after
   each addition.  Pour carefully over chocolate mixture and bake in a 350
   degree oven for 35 minutes.  Makes 2 (8 inch) layers.  Add 1/2 cup chopped
   nut meats to chocolate mixture.  Or sprinkle 1/2 cup shredded coconut on
   top of chocolate mixture. Randy Rigg The Pinnacle Club BBS 812-963-9139
  
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