*  Exported from  MasterCook Mac  *
                        Oprah’s Chocolate Tofu Cake
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Desserts                         Cakes
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----WALDINE VAN GEFFEN VGHC42A-----
                         Light vegetable oil cooking  -- spray
    8      ounces        Firm tofu
      1/4  cup           Part-skim milk ricotta chees
    4      ounces        Light cream cheese
      1/4  cup           Pure maple syrup
    3      tablespoons   Unsweetened cocoa powder
    1      tablespoon    Ground cinnamon
    2      large         Egg whites
    3      tablespoons   Light Irish cream liqueur
    1      tablespoon    Coffee liqueur
      1/2  cup           Nonfat sour cream or plain  -- nonfat yogurt
    1      teaspoon      Pure vanilla extract
    1      tablespoon    Honey
 Preheat oven to 350~. Coat a 10 glass pie plate with 3 sprays of the
 spray. In the bowl of a processor, combine the tofu, ricotta cheese, cream
 cheese, syrup, cocoa, egg whites, cinnamon and liqueurs. Puree until
 smooth and pour into prepared pie plate. Place the pie plate on the center
 rack of the oven. On the bottom rack, place a baking pan filled halfway
 with water.
 Bake for 1 hour. While the cake is baking, combine all topping ingredients
 and whisk thoroughly. When the cake has cooled for an hour, remove it from
 the oven.
 Spread the topping on evenly, decorate if you wish and return it to the
 oven. Bake for about 10 minutes more, until the topping sets. Source:
 Rosie Daley.
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