*  Exported from  MasterCook  *
 
                          CHOCOLATE SURPRISE CAKE
 
 Recipe By     : 
 Serving Size  : 12   Preparation Time :0:00
 Categories    : Chocolate                        Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   12       oz           Cream Cheese, softened
      1/4   c            Sugar
    1                    Egg
      1/2   ts           Vanilla
    1       pk           Chocolate Cake Mix (18.25 oz
                         -pkg)
      1/2   c            Semisweet Chocolate
                         -Mini-morsels
 
   Heat oven to 350.  Butter and flour a 12-cup Bundt pan.
   
   In a small mixing bowl, using an electric mixer, beat cream cheese and
   sugar until smooth. Add egg and vanilla; beat until blended and set aside.
   
   Prepare cake mix as directed; fold in chocolate morsels.  Pour chocolate
   batter into prepared pan; evenly cover with cream cheese mixture. Bake
   until a wooden pick inserted in the center of the cake comes out clean, 45
   to 55 minutes. Cool on a wire rack for 25 minutes. Remove from pan; cool
   completely.  Dust with confectioners sugar. Serve with whipped cream and
   raspberries, if desired.
   
   Serves 12
   
   Source:  Reader’s Digest, June 1991
  
 
 
                    - - - - - - - - - - - - - - - - - -

Plain Text Version of This Recipe for Printing or Saving