*  Exported from  MasterCook  *
 
               FRED MCMURRAYS' CHOCOLATE FUDGE UPSIDE DOWN C
 
 Recipe By     : 
 Serving Size  : 8    Preparation Time :0:00
 Categories    : Cakes                            Chocolate
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
                         -----PATTI - VDRJ67A-----
      3/4   c            Sugar
    1       tb           Butter
    1       c            Flour
      1/4   ts           Salt
    1       t            Baking powder
    1 1/2   tb           Cocoa
      1/2   c            Milk -- room temp
      1/2   c            Walnuts -- chopped
      1/2   c            Brown sugar
      1/2   c            White sugar
    4       tb           Cocoa
    1 1/2   c            Water -- boiling
 
   Cream together sugar and butter. Sift together several
   times: flour, salt, baking powder, 1-1/2 tbls cocoa,
   milk, walnuts. Add to sugar and butter, alternately
   with the milk. Pour into a greased cake pan. Sprinkle
   with nuts. Mix together: brown sugar, white sugar, 4
   tbls cocoa. Spread over top of the cake mixture. Pour
   1-1/2 cups boiling water over all. Bake at 375~ for
   about 30 minutes. Cool slightly. Turn upside down.
  
 
 
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