*  Exported from  MasterCook  *
 
                           Chocolate Coconut Cake
 
 Recipe By     : 
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
  500      g             sugar
    4                    eggs
      3/8  l             milk
  450      g             flour
    4      tsps          vanilla sugar
    3      tbsps         cocoa
    4      tsps          baking powder
  300      g             butter -- melted
                         Topping:
  200      g             butter -- melted
    7      tbsps         regular strength coffee
    2 1/2  tbsps         cocoa
    3      tsps          vanilla sugar
  100      g             coconut -- grated
  375      g             confectioner’s sugar
 
  Whip eggs and sugar until white. Add all other ingredients, melted
  margarine last. Mix all ingredients well. Pour into buttered cake mold
  (30 x 45 cm). Bake at 190C (375F) 20 - 25 min.
  
  While the cake is cooling boil the following for 5 minutes:  margarine,
  coffee, cocoa, vanilla sugar, grated coconut,  confectioners sugar.
  Spread evenly over the cake.
  
                     
 
 
 
 
 
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