---------- Recipe via Meal-Master (tm) v8.05
  Categories: Cakes
       Yield: 6 Servings
     1/4 c  Shortening
   2 1/4    Squares unsweetened; chocola
       1    Egg
       6 tb Evaporated milk
       2 ts Baking powder
       1 ts Vanilla
       1 c  Sugar
     1/2 c  Mashed potatoes
     1/4 ts Salt
   1 1/4 c  Flour
     1/2 c  Chopped nuts
   Cream shortening.  Add sugar, chocolate, which has been melted over hot
   water, and mashed potatoes.  Beat thoroughly. Add egg yolk and milk. Sift
   flour, measure, and sift with baking powder and salt. Beat thoroughly. Add
   nuts and flavoring.  Fold in stiffly beaten egg white. Pour into well-oiled
   layer cake pans. Bake in moderate oven (375 F) 25-30 minutes