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---------- Recipe via Meal-Master (tm) v8.05 Title: SIMPLY DELICIOUS BLACK FOREST CAKE Categories: Cakes Yield: 12 Servings Baker’s Joy No Stick Spray 1 pk Devil’s food cake mix -(18.25 oz) 3/4 ts Cinnamon 2 ct Lowfat cherry yogurt (8 oz) 2 Whole eggs 2 Egg whites 1/4 c 2% lowfat milk 1 ts Vanilla extract ----------------------------------TOPPING---------------------------------- 1 ct Frozen non-dairy whipped -topping, thawed (8 oz) 1 cn Cheery pie filling, chilled -(21 oz) Preheat oven to 350'F. Spray two 9x2″ round cake pans with BAKER'S JOY. In large mixer bowl, combine all ingredients. Mix at low speed, scraping bowl, for 1 minute until blended. Mix at medium speed for 3 minutes, until smooth. Turn batter evenly into prepared cake pans. Bake at 350'F. for 30-33 minutes until toothpick inserted in center comes out clean. Cool on wire rack for 15 minutes. Release from pans; cool completely. To decorate, place on layer upside-down on large platter. With cake decorator tube or spoon, circle edge of cake layer with 1 cup whipped topping. Spread 1 cup cherry pie filling within center. Spread 1 cup whipped topping over filling. Top with second cake layer. Tube or spoon remaining whipped topping around outer edge. Spread center with remaining cherry filling. Chill at least 1 hour before serving. Leftovers must be covered and refrigerated. Submitted By MICHAEL ORCHEKOWSKI On 08-22-94 (1205) ----- Plain Text Version of This Recipe for Printing or Saving | |
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