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---------- Recipe via Meal-Master (tm) v8.02 Title: TOLL HOUSE PIE II Categories: Pies Yield: 8 servings 1 x Pastry for 9″ one crust pie 1 c Butter,melted 1 x And cooled to room temperatu 2 ea Eggs 1/2 c All-purpose flour 6 oz Nestle Toll House 1 x Semi-sweet chocolate morsels 1/2 c Sugar 1/2 c Firmly packed brown sugar 1 c Chopped walnuts 1 x Whipped cream or ice cream,o Preheat oven to 325 degrees.Prepare pastry.In a large bowl,beat eggs until foamy.Add flour,sugars;beat until well blended.Blend in butter.Stir in semi-sweet chocolate morsels and walnuts.Pour into pastry lined pie plate.Bake until set,about 1 hour.Serve warm with whipped cream or ice cream,if desired.8 to 12 servings. ----- Plain Text Version of This Recipe for Printing or Saving | |
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