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* Exported from MasterCook * LOW-FAT POTATO PANCAKES Recipe By : Serving Size : 16 Preparation Time :0:00 Categories : Jewish Vegetables Low-fat Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 c Potato -- grated 1 c Onion -- grated 2 ea Egg whites Salt & pepper -- to taste 2 tb Vegetable oil -- or baking -spray Preheat oven to 375F. Place rack in bottom third. Combine potatoes, onion, egg whites, salt and pepper. Grease or spray baking sheet. Drop 2 tbsp. of mixture and flatten into each circle. Place in oven and bake for about 20 minutes per side, or until crisp on both sides. MAKES: 16 PANCAKES - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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