---------- Recipe via Meal-Master (tm) v8.05
  
       Title: SPICED CHRISTMAS ORNAMENTS
  Categories:  Holiday, misc
 
       Yield: 1 recipe 
 
     3/4 c  Ground cinnamon
       1 tb Ground allspice
       1 tb Ground nutmeg
       2 tb Ground cloves
       1 c  Applesauce
  
   Mix dry ingredients together. Add applesauce and mix
   well. Roll on waxed paper to 1/2″ thickness and
   sprinkle with cinnamon to keep from sticking. Cut into
   Xmas shapes. Let decorations air dry for 4 or 5 days,
   turning once a day. Ornaments can be painted or
   decorated when dry. Store in a plastic bag each year.
   When the scent evaporates, add a drop or 2 of cinnamon
   oil to the back. These ornaments are wonderful tree
   decorations or gifts. Source: holiday gift giving book
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