*  Exported from  MasterCook Mac  *
 
                            Zesty Turkey & Rice
 
 Recipe By     : Kraft Creative Kitchens
 Serving Size  : 4    Preparation Time :0:05
 Categories    : Leftover Turkey                  Pasta/Rice
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    2      c             chicken broth
    1      tsp           basil
      1/4  tsp           garlic powder
      1/4  tsp           hot pepper sauce
   14 1/2  ozs           stewed tomatoes
    2      c             long-grain white rice -- cooked
    1      c             frozen green peas -- thawed
    2      c             turkey light meat, skinless -- cooked and cubed
 
 In medium saucepan mix broth, basil, garlic powder, hot pepper sauce and
 tomatoes. Over medium-high heat, heat to a boil. Stir in rice. Reduce heat
 to low. Cover and cook 20 minutes. Stir in peas and turkey. Cover and cook
 5 minutes more or until rice is done and most of liquid is absorbed.
 
                    - - - - - - - - - - - - - - - - - -
 
 
 Per serving: 513 Calories; 4g Fat (7% calories from fat); 30g Protein; 88g
 Carbohydrate; 50mg Cholesterol; 1166mg Sodium

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