---------- Recipe via Meal-Master (tm) v8.02
  
       Title: HONEY BASTED TURKEY
  Categories: Main dish, Poultry
       Yield: 10 servings
  
       6 lb Turkey
     1/2 c  Oil
     1/2 c  Soya sauce
       2 T  Honey
   1 1/2 t  Ground ginger
   1 1/2 t  Dry mustard
       2 ea Cloves garlic, minced
  
   Cut turkey into pieces as follows; 2 wings, 2 drumsticks, 2 thighs, 4
   breast pieces and 4 back pieces.  Combine oil, soya sauce, honey,
   ginger, mustard and garlic.  Marinate turkey in soya mixture 2 hours
   in refrigerator.  Drain turkey pieces, reserving marinade.  Place
   drumsticks, thighs and breast pieces 6 - 8″ abouve medium hot coals.
   Grill for 30 minutes, turning accasionally.  Add wings and bakc
   pieces.  Grill another 30 minutes, turning occaisionally.  Baste with
   marinade and grill until turkey is tender about 20 minutes.
  
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