*  Exported from  MasterCook  *
 
                           Spicy Italian Patties
 
 Recipe By     : 
 Serving Size  : 4    Preparation Time :0:00
 Categories    : Italian                          Poultry
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      can           (8 Oz.) Tomato Sauce
    1      lg   Clove    Garlic Minced
    2      teaspoon      Italian Seasoning
    1      teaspoon      Fennel Seeds
      1/4  teaspoon      Salt
      1/2  teaspoon      Crushed Red Pepper
    1      pound         Ground Turkey Raw
 
 Combine Tomato Sauce, 1 t. Italian Seasoning & 1/8 t. Salt in A Small Saucepan. 
Cover & Cook Over Medium Heat Until Hot; Set Aside & Keep Warm.
 Combine Turkey, Garlic, Remaining 1 t. Italian Seasoning, Fennel Seeds, Pepper &
1/8 t. Salt. Stir Until Blended. Divide Mixture Into 4 Equal Portions & Shape
Into 1/2 in. Thick Patties. Coat A Largenonstick Skillet With Cooking Spray;
Place Over Medium Heat Until Hot. Add Patties & Cook About 9 Min. OR Until Done,
Turning Once. Place Patties On A Serving Platter; Top With Sauce. 211 Cal. Per
Patty & 1/4 C. sauce
 
 
 
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