*  Exported from  MasterCook Mac  *
 
                       Fiesta Turkey With Cream Sauce
 
 Recipe By     : Healthy Choice Recipe Creations
 Serving Size  : 6    Preparation Time :0:00
 Categories    : Vegetable                        Leftover Turkey
                 Pasta/Rice
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
   10 1/2  ozs           HC® cream of roasted garlic soup -- condensed
      1/2  c             fat-free sour cream
    2      tsps          lemon juice, bottled
      1/2  tsp           cumin
      1/2  tsp           olive oil
    2      c             turkey light meat, skinless -- cooked and cubed
    2      c             frozen mixed vegetables -- thawed
      1/2  c             onions -- chopped
      1/2  c             fat-free cheddar cheese -- shredded
    2      c             long-grain white rice -- cooked
 
 In a small bowl, combine soup, sour cream, lemon juice, and cumin; set aside. I
 n a skillet, heat oil over medium heat. Add turkey, vegetables, and onions. Coo
 k until turkey is non longer pink and vegetables are tender. Stir in soup mixtu
 re. Simmer over low heat for 5 minutes.
 
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 Per serving: 369 Calories; 2g Fat (6% calories from fat); 21g Protein; 66g Carb
 ohydrate; 34mg Cholesterol; 284mg Sodium
 
 Serving Ideas : To serve, sprinkle with cheese and serve over rice.

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