---------- Recipe via Meal-Master (tm) v8.05
  
       Title: Bloody Mary By Bob Blumer
  Categories: Beverages
       Yield: 1 servings
  
       6 oz Real tomato juice; (canned b
            -ut
            Not reconstituted)
       1 ts Lemon juice
       3    Shakes        worces
            -tershire sauce
       2    Shakes        tabasco sauce
       2    Shakes        salt
       2    Shakes        or turns
            -pepper
     1/8 ts Horseradish (optional)
   1 1/2    Vodka
            Ice
  
   Recipe by: CHEF DU JOUR BOB BLUMER SHOW #DJ9284 Combine all ingredients
 and
   serve ice cold.
  
 -----

Plain Text Version of This Recipe for Printing or Saving