---------- Recipe via Meal-Master (tm) v8.05
  
       Title: CINNAMON-CHOCOLATE MARBLE CAKE
  Categories: Cakes, Frostings
       Yield: 1 Servings
  
            DEBBIE HOLLAND HXRH11B
      16 oz Pound cake mix
   1 1/2 ts Vanilla extract
       2 oz Semi-sweet chocolate, melted
            ....and cooled
     1/2 ts Cinnamon
            CINNAMON CHOCOLATE GLAZE....
       1 oz Semi-sweet chocolate
   1 1/2 tb Butter
     1/2 c  Powdered sugar
     1/2 ts Vanilla
     1/8 ts Cinnamon
       2 tb Hot water
  
   1.  Grease and flour a 9x5x3 inch loaf pan.  Prepare cake batter according
   to package directions; add vanilla. Place about one-third of the batter in
   medium bowl;stir in melted chocolate. STir cinnamon into remaining (plain)
   batter.  Pour cinnamon batter into prepared loaf pan; spoon chocolate
   batter on top. Swirl batter with a knife. Bake in 325* oven for 45 to 50
   minutes or until wooden pick inserted in center comes out clean. Cool in
   pan for 10 minutes.  Remove cake from pan and place on wire rack; cool
   completely. Drizzle with Cinnamon Chocolate Glaze.
   
   2.  Place chocolate and butter in small microwave safe bowl. Microwave on
   medium for 3 to 4 minutes, stirring once until melted. STir in powdered
   sugar, vanilla and cinnamon. STir in hot water until mixture is pourable.
   
   .......Debbie HOlland, entered 1994 Source: Dierburgs, Customer Club News
   
   RECIPE CLUB OCTOBER 1994
  
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