*  Exported from  MasterCook  *
 
                            Chocolate Prune Cake
 
 Recipe By     : Linda <charyk@inforamp.net>
 Serving Size  : 1    Preparation Time :0:00
 Categories    : Cakes And Cookies
 
   Amount  Measure       Ingredient -- Preparation Method
 --------  ------------  --------------------------------
    1      Cup           Prunes -- pitted & cut up
    1      Teaspoon      Baking Soda
    1      Cup           Boiling Water
    1      Cup           Butter
    1      Cup           Sugar
    2                    Eggs
    1 3/4  Cups          Flour
    2      Tablespoons   Cocoa Powder
 
 Preheat oven to 350 F. Prepare a bundt pan. Sprinkle soda on prunes. Pour
 boiling water over and allow to cool. Cream butter and sugar in food
 processor. Add eggs. Add prune mixture and whir about 15 seconds. Add
 flour sifted with cocoa. Mix till blended with on/off motion. Pour into pan.
 Bake 45-55 minutes.
 
 When cool, turn out. Sprinkle with icing (powdered) sugar if you like.
 
 This is a deliciously, moist cake. No one will know your using
 prunes unless you squeal.
 
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