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* Exported from MasterCook * HONEY CHOCOLATE CAKE Recipe By : Serving Size : 1 Preparation Time :0:00 Categories : Chocolate Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 2 1/2 c Sifted Flour 1 t Baking Powder 1 t Baking Soda 1/2 ts Salt 1/2 c Shortening 1/2 c Sugar 3/4 c Honey 1 Egg, Separated 2 oz Chocolate, Melted 1/4 c Water 1/2 c Sour Milk 1 t Vanilla Sift flour, baking powder, soda and salt together. Cream shortening with sugar and honey until fluffy. Add 1/2 cup dry ingredients and blend. Add beaten yolk and chocolate; beat thoroughly. Add dry ingredients and liquids alternately in small amounts, blending after each addition. Fold in stiffly beaten egg white. Bake in greased pan in moderate oven 350øF for 40 to 50 minutes. - - - - - - - - - - - - - - - - - - Plain Text Version of This Recipe for Printing or Saving | |
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